SHOJIN     CUISINE   -
conscious FOOD PRACTICE      

Cereals: Bulgur Cook the bulgur in twice its water (see cereal outline) and sprinkle with various nuts and black sesame seeds and a...

(per person :) 70 g bulgur to cook in 2 volumes of cold water for 10 min then cover for 5 min + 60 g of lentils to be cooked cold with a...

Usually Shojin cuisine do not use garlic or signs but it is not dogmatic and if those ingredients are avoided during the time when we...

per person : 70 g bulgur to cook in 2 volumes of cold water for 10 min then cover for 5 min + 60 g of lentils to be cooked cold with a...

First of all to say that I loooove brunch as for me they mean freedom so here is discontinued post where I will add all new experiment...